service & repairs
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Rapid Response
Controlled from our Head Office in Ickenham, our team of mobile technicians are strategically based in or near your area, and can carry out most repairs on site, to manufacturers' specifications and recommendations.
Flexible Terms
We are able to offer service and or maintenance contracts to suit your needs.
Well Prepared
We specialise within the hotel and catering industry. Our technicians carry a large range of common-use spare parts, on their vehicles, and are all trained to a minimum of City and Guilds 207 Part II, with regular additional in-house and manufacturer based training. We can undertake refrigerant reclaim without long lead times.
Credit Account Application Form
If you do not have an account with us you can obtain an application form for credit by
Our standard call radius is detailed on the map.
A poorly running system will struggle to ever reach temperature, so longer running periods mean higher energy costs.
If left alone major components will start to fail and what could have been a callout and a couple of hours charge the costs can escalate to thousands.
So please do not hesitate to contact Trident service who will be happy to help.
Top tips for keeping refrigeration systems up and running all year round
1. Keep condensers clean and clear of blockages, and
2. Check and replace seals (gaskets) if necessary.
3. Don’t let staff exceed load levels of the cabinet or Coldroom
4. Don’t persistently leave the door/s open.
5. Check you have commercial grade refrigeration equipment designed to operate at the required ‘climate class’. If your equipment is designed to operate at 32°C, you can’t expect it to cope in ambient temperatures of 43°C.
6. Staff misuse of equipment is the most common reason for equipment breakdown. Be sure that staff are fully trained and follow manufacturer’s guidelines on day-to-day maintenance.
7. In terms of minimising the risk of breakdown, the best solution is a planned preventative maintenance service contract.